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Regular price $24.00 CAD
Regular price $24.00 CAD Sale price $24.00 CAD
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Description |

Spicy Korean ‘Mixed Rice’ With Sesame, Carrots and Spinach

Literally translates to ‘mixed rice’ but that doesn’t even begin to describe this Korean staple. The key component of this meal is gochujang—a deep red, spicy and immensely flavourful sauce made from Korean chiles and fermented miso. Fry an egg and slide it on top and you’ll swear you’re in your favourite Korean restaurant.

        Features |

        • Loaded with carrots, shiitake mushrooms, zucchini and spinach
        • Medium grain white rice
        • Chiles provide cardiovascular and immunity benefits
        • Gluten-free
        • Vegan
        • 5-year shelf life

        Ingredients |

        Carrots, Medium Grain White Rice, Onions, White Distilled Vinegar, Dried Zucchini, Gochugaru (Korean Red Chili Pepper), Brown Sugar, Dried Shiitake Mushrooms, Sesame Oil, Raw Sesame Seeds, Garlic, Red Miso Powder (Fermented Soybeans, Salt), Dried Spinach, Sea Salt, Dried Scallion

        Contains: Soybeans

        Gluten-Free, Vegan, Peanut-Free, Tree Nut-Free, Soy-Free


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